We scoured the globe looking for the best quality materials and manufacturers. For our bare stainless steel and non stick frying pans, the inner layers are sourced from Kentucky, the stainless steel comes from Pennsylvania, and our non stick coating is made in Illinois. Our cookware is cladded and finished at a family-owned factory in the South.
The rest of our stainless steel collection is produced in a world-class facility in Italy from the highest quality metals.
Our knives are made by 5th-generation family-owned knifemakers in Thiers, France, the knife capital of the world.
Our carbon steel cookware is made in France with a factory that has been crafting carbon steel for centuries.
The universal lid is made from FDA-approved silicone from China.